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Ground venison can be used for burgers, chili, and

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other meals, but your preferred fat blend depends on

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the recipe. Country Boy Trades offers added fat for

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an extra charge. Ask the shop to confirm the

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type, amount, and fee. For home processing, keep meat

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and equipment cold and follow the grinder manufacturer’s instructions.

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Never push meat with your fingers. Grinding does not

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make spoiled meat safe. Keep raw ground meat separate

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from ready-to-eat food. Penn State Extension recommends cooking ground

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game meat to one hundred sixty degrees Fahrenheit, checked

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with a food thermometer.